Description
Just add vasana masala paste with cooked meat and required soup water to make gravy or dry roast
Note: No need to add onion, tomato, ginger, garlic, green chilli, curry leaves, masala, cinnamon, cloves, poppy seeds or oil.
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Just add vasana masala paste with cooked meat and required soup water to make gravy or dry roast
Note: No need to add onion, tomato, ginger, garlic, green chilli, curry leaves, masala, cinnamon, cloves, poppy seeds or oil.
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